Beet Fettucine
Beet Fettucine

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beet fettucine. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beet Fettucine is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Beet Fettucine is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook beet fettucine using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beet Fettucine:
  1. Prepare 2 cups flour
  2. Get 1 egg slightly beaten
  3. Take 3 tbsps beet juice
Steps to make Beet Fettucine:
  1. Knead together all ingredients for 5 minutes until smooth.
  2. Cover with tea towel and let sit at room temperature for 30 minutes.
  3. Cut dough into four pieces and roll out each separately.
  4. On a floured surface roll dough until very thin rectangular shape.
  5. Fold in half lengthwise and using a very sharp knife cut thin strips.
  6. Open out folded strips fully and dry to 15 minutes.
  7. Drop into boiling water for 2 minutes.

So that is going to wrap this up with this special food beet fettucine recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!