Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegan chocolate peanut butter cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan chocolate peanut butter cookies is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vegan chocolate peanut butter cookies is something which I’ve loved my whole life.
These cookies are packed with peanut butter flavor, because what's a peanut butter cookie without some super delish peanut butter flavor! Depending on the brand of vegan butter you use and/or the brand of peanut butter. There's something about Peanut butter, chocolate chips and oats in a cookie.
To get started with this recipe, we must first prepare a few components. You can cook vegan chocolate peanut butter cookies using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vegan chocolate peanut butter cookies:
- Make ready 150 grams dairy free spread (softened)
- Prepare 70 grams peanut butter
- Get 220 grams caster sugar
- Prepare 320 grams self raising flour
- Prepare 100 grams dark chocolate
Before starting, making sure you read the directions in full. The peanut butter is easier to work with if. Full of peanut butter taste, vegan peanut butter cookies are easy to make and easier to eat! Healthy and vegan peanut butter cookies with a secret ingredient: applesauce!
Instructions to make Vegan chocolate peanut butter cookies:
- Preheat oven to 220 (electric) or 200 (fan) degrees Celsius
- Beat together butter and sugar until smooth and well combined
- Sift in flour and gently mix until well combined (the mixture should be crumbly but hold together when compressed)
- Chop chocolate into small pieces
- Add to cookie batter and mix
- Lightly grease a baking tray
- Form small, evenly sized balls with cookie batter
- Bake for 10-12 minutes or until golden brown
- Transfer to wire rack to cool for 5 minutes before serving
There are hundreds of reviews on the recipe. Above - watch the video how to make vegan peanut butter cookies! The first time I made the recipe, I remember being shocked it could possibly be vegan. This recipe incorporates peanut butter, so if you have a peanut butter only allergy and are not allergic to tree nuts, you can substitute almond butter. The perfect vegan peanut butter cookies!
So that is going to wrap it up with this special food vegan chocolate peanut butter cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
