Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beet and coconut samosas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beet and Coconut Samosas is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Beet and Coconut Samosas is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have beet and coconut samosas using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Beet and Coconut Samosas:
- Get 3 beet root grated
- Prepare 2 cups coconut dry flesh grated
- Take 1 tbsp coconut oil
Instructions to make Beet and Coconut Samosas:
- Heat coconut oil in a pan and roast beet and coconut together until it begins to crisp up, about 20 mins.
So that’s going to wrap it up with this special food beet and coconut samosas recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
