Red Velvet Cupcakes
Red Velvet Cupcakes

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, red velvet cupcakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top! Over the past year, the most requested recipe on my blog is… red velvet.

Red Velvet Cupcakes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Red Velvet Cupcakes is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have red velvet cupcakes using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Velvet Cupcakes:
  1. Prepare 125 GMs Butter
  2. Make ready 2 1/2 cup flour
  3. Get 1 1/4 cup sugar
  4. Take 2 eggs
  5. Prepare 3 tbsp red food colour
  6. Get 1 tsp vanilla extract
  7. Get 1 cup milk
  8. Get 1 tsp baking soda
  9. Take 2 tbsp coco powder
  10. Take Cream cheese icing ingredients:
  11. Prepare 175 gms cream cheese
  12. Prepare 1 cup butter
  13. Make ready 3 cups icing sugar1 tsp vanilla extract

Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. The Best Red Velvet Cupcake Recipe with Cream Cheese Frosting. All of the tips and tricks for making perfect red velvet cupcakes every single time!

Steps to make Red Velvet Cupcakes:
  1. Beat butter and sugar until light and fluffy. Add one egg at a time and beat well.
  2. Add vanilla extract and red food colour and beat again
  3. In a separate bowl sift flour and coco powder..add this in butter mixture and fold in..Then mix milk also
  4. Pour this mixture in prepared baking tray and bake in preheated oven for 12 to 15 minutes.
  5. Cool on wire rack and then top with cream cheese icing
  6. Beat all ingredients of icing well and decorate it as ur choice

It's Christmas Eve and I am trying to sneak in one last. Red Velvet Cupcakes Recipe & Video. Everyone seems to enjoy Red Velvet Cupcakes covered with lovely swirls of Cream Cheese Frosting. What you'll need to make Red Velvet Cupcakes. You should know right off the bat that these cupcakes are made with a lot of food coloring.

So that’s going to wrap it up for this exceptional food red velvet cupcakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!