Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, slow cooker turkey stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This flavorful turkey stew cooks all day in the slow cooker so there's no additional work needed to put dinner on the table for the family when you get home from work. This Crockpot Turkey Stew is the perfect all-in-one dish! It's nutritious, promotes gut health and the best part - you can leave it cooking throughout the.
Slow Cooker Turkey Stew is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Slow Cooker Turkey Stew is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have slow cooker turkey stew using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Turkey Stew:
- Take 800 g diced turkey
- Take 150 ml chicken stock
- Take 1 can chopped tomato
- Prepare 1 can butter beans
- Make ready 1 courgette, diced
- Prepare 2 heaped tbsp tomato puree
- Prepare 1 large onion, diced
- Take 4 garlic cloves, diced
- Take 4 medium mushrooms, sliced
- Take 2 medium carrots, sliced
- Make ready 1 tbsp paprika
- Prepare 1 tsp smoked paprika
- Take 1 tsp dried oregano
- Get 1 tsp dried thyme
- Prepare 2 tbsp chopped parsley
- Make ready to taste Salt
- Get to taste Ground black pepper
- Get 1 tbsp olive oil
- Make ready 3 celery stalks, chopped
- Take 2 tbsp lemon juice
- Get 2 tsp suger
Turkey thighs, seared and slow-cooked, braised in a mustard sauce with carrots and parsnips. When cooking a turkey, there are always leftovers. A tasty way to use up any extra meat is to create a savory Turkey Stew. If you would like more vegetables, you can add green beans, corn, or any of your favorites.
Steps to make Slow Cooker Turkey Stew:
- Heat the olive in saucepan over medium heat. Brown the onion, garlic, carrots and celery in a saucepan.
- Add the contents of the saucepan to a slow cooker along with the turkey, tomato can, tomato puree, butter beans, mushrooms, paprika thyme, oregano, sugar and stock. Stir well to combine.
- Cook on high for 3 and half hours. Add the courgette, parsley, salt and pepper. Stir well.
- Cook with the lid slightly uncovered for the rest of the time if a thicker sauce is preferred. Add the lemon juice 30 minutes before its cooked.
Slow Cooker Beef Stew Slow Cooker Lentil and Veggie Stew SkinnyMs. Ground turkey and chickpeas are slow cooked with turmeric, paprika, coriander and lots of vegetables for a cozy dish that only gets better with time - so leftovers make a delicious Keywords: Moroccan stew, Slow Cooker Moroccan Chickpea and Turkey Stew, Slow Cooker Recipes, turkey stew. Come home to this delicious stew made with vegetables and turkey - perfect for a dinner that's made in slow cooker. Layer all vegetables in slow cooker. During the holiday week between Christmas and New Years, I made a roasted turkey breast.
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