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Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cream cheese chocolate cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cream cheese chocolate cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Cream cheese chocolate cake is something which I’ve loved my whole life.

That keto cream cheese pound cake was birthed soon after Randy and I made the ketogenic diet a lifestyle choice. It was made to replace our family's go-to Looking for a muffin option? Do check out our keto chocolate cream cheese muffins too.

To get started with this recipe, we must first prepare a few ingredients. You can cook cream cheese chocolate cake using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cream cheese chocolate cake:

1. Prepare 2 cup all purpose flour
2. Take 2 cups icing sugar
3. Prepare 3/4 cup cocoa powder
4. Prepare 1 and 1/2 tsp baking powder
5. Get 1 and 1/2 tsp baking soda
6. Take 1 tsp salt
7. Make ready 2 eggs
8. Make ready 1 cup milk
9. Prepare 1/2 cup oil
10. Make ready 2 tsp vanilla essence
11. Take 1 cup boiling water
12. Make ready Chocolate cream cheese frosting
13. Get 3/4 cup coco powder
14. Get 240 gms cow cheese
15. Take 200 gms butter unsalted
16. Make ready 3 cups icing sugar
17. Get 500 gms whipping cream
18. Take 1 tsp vanilla essence
19. Make ready For moist
20. Take 1/2 cup milk

We would love to see a picture. The chocolate cake is really moist and overflowing with rich chocolate flavor, with a hint o' Guinness in the background. Then carefully turn cakes out onto rack and cool completely. Frost with cream cheese frosting once cooled.

Instructions to make Cream cheese chocolate cake:

1. Heat oven to 180 degree.Grease and flour two 9-inch round baking pans.
2. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans. 1. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely.
3. Just beat butter and cream cheese and sugar then other side beat cream and coco powder together Then mix both and beat add little milk if frosting is too thick.
4. Now moist 1st layer with milk and apply frosting on it then moist above layer both aside with milk and cover the whole cake with frosting Decorate with marshmallow flowers and chocolate chips

I loved the idea of a chocolate cake with cream cheese in the batter! I substituted half the butter with vegetable oil just because I was running out of butter but it still turned out very rich. Chocolate Cake with Cream Cheese and BerriesAnanás e Hortelã. Chocolate Cake Mix Cream Cheese Recipes. Portobello Mushrooms Stuffed with Yellow Zucchini, Chorizo, and Philadelphia Cream CheeseOn dine chez Nanou.

So that is going to wrap this up for this special food cream cheese chocolate cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!