Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, coconut macaroons. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Coconut Macaroons is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Coconut Macaroons is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook coconut macaroons using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Macaroons:
- Make ready 200 grams Desicated Coconut
- Get 1 can Condensed Milk
- Get 1/2 cup Butter
- Prepare 1 cup Sugar
- Get 2 tsp Baking powder
- Get 4 Egg
- Make ready 1 cup Flour
Instructions to make Coconut Macaroons:
- Preheat oven @ 180 C
- Beat the eggs
- Add other ingredients into the beaten egg. Mix well
- Mold in a macaroon molder and bake for about 15 minutes.
So that is going to wrap it up for this exceptional food coconut macaroons recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
