Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, gingerbread reindeer cookies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gingerbread Reindeer Cookies is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Gingerbread Reindeer Cookies is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have gingerbread reindeer cookies using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gingerbread Reindeer Cookies:
- Make ready 1 Your favorite gingerbread cut-out cookie recipe.
- Take 1 Frosting either your favorite recipe, or store bought. In the colors White, Green, Black and Red(optional)
- Take 1 Red Sprinkles/Jimmies (just a few)
- Take 1 Red M&M's for nose
Steps to make Gingerbread Reindeer Cookies:
- Make your cookies as directed on the recipe. When done let fully cool.
- Place frosting in a cake decorating bag and use a round tip for the reindeer, face, and antlers. Using a little of the white frosting as "glue to place the M&M for the nose.
- Then using a leaf tip..(I use #67)..pipe on the leaves. (If you don't have a leaf tip you can always cut a very small upside down v shape in a corner of a plastic Ziploc bag)
- Then place 2 jimmies for the holly on the leaves. IF this is too hard then use the red frosting instead and do 3 small dots to represent berries. (I have done this both ways.)
- Be creative with the faces and have fun! :) When the frosting hardens then you can Store them in a air tight container. Enjoy.
So that’s going to wrap this up for this special food gingerbread reindeer cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!