Chilli-Quorn-Charlie
Chilli-Quorn-Charlie

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chilli-quorn-charlie. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Prepare a flavourful and mexican-inspired vegetarian Chilli con Carne Recipe with nutritious Quorn Mince. Click here to discover the full recipe. Hey everyone, This is a quick and easy veggie recipe which you can freeze.

Chilli-Quorn-Charlie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chilli-Quorn-Charlie is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chilli-quorn-charlie using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chilli-Quorn-Charlie:
  1. Make ready 300 g Quorn mince
  2. Make ready 2 tbsp oil
  3. Prepare 1 medium red onion
  4. Make ready 1 red chilli
  5. Make ready 1 red pepper
  6. Make ready 4 cloves garlic
  7. Get 2 tsp smoked paprika
  8. Make ready 2 tsp cumin
  9. Prepare 3 tsp ground coriander
  10. Prepare 1 tsp Chipotle chilli flakes
  11. Get 1 tbsp tomato puree
  12. Make ready 400 g can chopped tomatoes
  13. Prepare 500 g can passata
  14. Prepare 250 ml vegetable stock
  15. Get 400 g can kidney beans
  16. Take 400 g can borlotti beans
  17. Take 1 tbsp honey
  18. Take 1 tbsp Worcester sauce
  19. Get Salt and pepper
  20. Get Boiled rice
  21. Take Tortilla chips
  22. Take Grated cheese

There's a classic chilli con carne or try something new, like our vegetarian white chilli or chilli. A rich spicy chilli utilising Quorn mince instead of beef! For those meat-eaters out there replace the Quorn mince with beef and add a beef stock cube instead of the vegetable one. Quorn is a healthy and sustainable source of protein.

Steps to make Chilli-Quorn-Charlie:
  1. Finely chop the onion and add to a large pan with the oil. Cook on a low heat for 5-8 mins until soft
  2. Finely dice the red pepper, red chilli and crush the garlic. Turn the heat up to medium and add to the pan, for a few minutes until softened.
  3. Add the spices and stir for 2 mins until aromatic
  4. Add the tomatoes, passata, puree and stock. Stir and let simmer for 8 mins.
  5. Add the drained beans, quorn, honey and Worcester sauce. Stir and simmer for 10 mins. Or leave on a low heat until ready.
  6. Add salt, pepper and more Worcester sauce to taste. Serve with boiled rice, tortilla chips and grated cheese.

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