Warm and spicy cous cous salad
Warm and spicy cous cous salad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, warm and spicy cous cous salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Warm Couscous Salad Recipes on Yummly Caribbean Pork And Couscous Salad, Couscous Salad, Salmon And Couscous Salad. Warm Couscous Salad with Apricot VinaigretteOnce Upon A Chef. white wine vinegar, chopped parsley, ground black pepper.

Warm and spicy cous cous salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Warm and spicy cous cous salad is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have warm and spicy cous cous salad using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Warm and spicy cous cous salad:
  1. Prepare 250 g cous cous
  2. Get 250 ml boiling stock, veg or chicken
  3. Prepare Teaspoon harissa
  4. Prepare 50 g sun dried tomatoes in oil
  5. Get Tin chickpeas
  6. Take 200 g prawns (or something else)
  7. Get 3-4 tablespoons olive oil
  8. Make ready Juice of one lemon
  9. Make ready Sprinkle of paprika

Jump to the Easy Lemon and Herb Couscous Salad Recipe or read on to see our tips for making it. It really doesn't get much fresher than this. This couscous salad with its roasted squash and citrusy vinaigrette bridges the gap. While the squash and onions are roasting, you can plump the cranberries and make the couscous.

Steps to make Warm and spicy cous cous salad:
  1. Boil kettle, make stock, add harissa to stock. Add to the cous cous, mix and cover with cling film. Leave for 5 mins. Meanwhile chop the tomatoes (save a little oil if you want). Now, after 5 mins, fluff up the cous cous with a fork. Add the olive oil (more if needed) until it has loosened up. Add lemon juice and mix. Now add the chickpeas
  2. Add the tomatoes. Put a little oil in a pan. Sprinkle with paprika. Cook prawns for a few mins on medium until caramelised a little
  3. Now add the prawns. Mix it all up well and serve

All that's left is to toss everything together with the vinaigrette. Couscous salad is so quick to throw together and makes a great addition to a barbecue or partnered with a classic tagine. Try our couscous salad recipes for loads of ideas to jazz up your grains with nuts, fruit, cheese, herbs and spices. A delicious recipe for a warm summer salad, made with couscous, tomatoes, dried fruit and a quick homemade dressing. My husband introduced me to this couscous salad - it's now my absolute favorite even though I never thought I'd appreciate a warm salad!

So that’s going to wrap it up with this special food warm and spicy cous cous salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!