Elisa's Bacon and Meat Cheese Tortellini
Elisa's Bacon and Meat Cheese Tortellini

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, elisa's bacon and meat cheese tortellini. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Elisa's Bacon and Meat Cheese Tortellini is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Elisa's Bacon and Meat Cheese Tortellini is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook elisa's bacon and meat cheese tortellini using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Elisa's Bacon and Meat Cheese Tortellini:
  1. Make ready 10 oz (About 1/2 pound) Frozen Cheese Tortellini
  2. Get 3/4 cup Bacon, cut in pieces
  3. Get 1/2 cup Cooked Ground Meat (Recipe on my profile)
  4. Get 1/2 cup Pasta Sauce (I used Prego Meaty Sauce)
  5. Prepare 3/4 cup White Pasta Sauce (I used Prego Four Cheese Sauce)
  6. Take 1 Shredded Cheese (I used a mix of cheddar, mozzarella and monterrey jack)As much as desired.
Steps to make Elisa's Bacon and Meat Cheese Tortellini:
  1. In a large pan, cook your bacon to your likeness.
  2. Once ready, add both sauces and ground meat to the pan and cook on low heat. I didn't drain the bacon, but you can if you want to.
  3. Boil the pasta as the package says and once ready, add the pasta to the pan with the sauce and mix well.
  4. Let it cook for about 3-4 minutes on low heat.
  5. Serve, add some shredded cheese on top and enjoy!

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