Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, perfect sugar cookies. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Perfect Sugar Cookies is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Perfect Sugar Cookies is something which I have loved my entire life.
Terrific plain or with candies in them. This recipe uses basic ingredients you probably already have. In this video, you'll learn the secrets to making perfectly shaped sugar cookies.
To begin with this recipe, we have to first prepare a few components. You can have perfect sugar cookies using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Perfect Sugar Cookies:
- Take 1 1/2 cups unsalted butter (3 sticks), softened
- Get 2 cups granulated sugar
- Make ready 4 eggs
- Take 1 1/2 teaspoons vanilla extract (can use almond, peppermint or coconut extract instead)
- Take 5 cups all-purpose flour, plus more for rolling
- Take 2 teaspoons baking powder
- Prepare 1 teaspoon salt
Or if you want to decorate cookies, these Cutout Sugar Cookies are perfect! Perfect sugar cookies should always have equal parts butter and sugar. The butter and sugar should be creamed together (beat on high) until the butter is lighter in color and ultra fluffy. I have been making sugar cookies a LONG time.
Steps to make Perfect Sugar Cookies:
- In large bowl, cream together butter and sugar. Mix in eggs and extract until well combined - but do not over beat the egg.
- In a separate bowl, whisk together remaining ingredients.
- Add dry ingredients to wet ingredients in batches until well combined.
- Divide dough into quarters, form into discs, and wrap each in plastic wrap. Chill for at least 2 hours.
- Pre-heat oven to 400 degrees.
- Remove one disc from fridge and roll out on floured surface until dough is 1/8 to 1/4 inch thick.
- Cut dough with cookie cutter and bake on ungreased cookie sheet for 6-8 minutes, watching closely. Cookies are done when bottoms are just barely golden brown.
- Let cool completely on wire rack before frosting. Make sure cookie sheets are completely cool to the touch before baking more cookies.
- Frost cookies with Royal Frosting once cookies are completely cool.
My Idea of the Perfect Sugar Cookie. A good cookie base is an essential component of perfectly decorated sugar cookies. Today let's talk about Tip and Tricks for Perfect Sugar Cookies. This is the perfect little sugar cookie recipe. Butter, rich and perfectly sweet, this recipe contains just a handful of Perfectly golden, butter sugar cookies - exactly the recipe you've been looking for!
So that is going to wrap this up with this exceptional food perfect sugar cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
