Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, veg dosa waffle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Veg Dosa Waffle is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Veg Dosa Waffle is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have veg dosa waffle using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Veg Dosa Waffle:
- Make ready 1 cup readymade dosa batter
- Make ready 3 tbsp onion chopped
- Make ready 3 tbsp sweet corn boiled
- Prepare 2 tbsp grated carrot
- Take 2 tbsp capsicum finely chopped
- Prepare 2 tbsp tomatoes finely chopped
- Make ready 5-6 curry leaves chopped
- Take 2 tbsp fresh coriander chopped
- Make ready 1 tbsp green chilli finely chopped
- Make ready 1 tsp idli podi
- Prepare 1 tsp chilli flakes
- Make ready to taste Salt
- Prepare Oil for greasing
- Get 1 tbsp cheese/paneer for garnishing
Steps to make Veg Dosa Waffle:
- In a big bowl add the dosa batter, all chopped vegetable and spices and mix well.
- Grease the waffle maker with little oil and heat it. Pour batter in the cavity and level it.
- Dizzle little oil over it and close it.
- Cook till it become light golden in colour. It make take about 3-4 minutes to cook.
- Serve hot with coconut chutney, salsa sauce, green chutney and or tomato ketchup.
- Garnish with grated cheese, capsicum, tomatoes.
- You can also made colourful waffle by using palak puree, beetroot paste and haldi powder.
So that is going to wrap it up for this exceptional food veg dosa waffle recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!