Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, rolled sugar cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rolled Sugar Cookies is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Rolled Sugar Cookies is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have rolled sugar cookies using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rolled Sugar Cookies:
- Prepare 345 g butter
- Get 480 ml white Sugar
- Prepare 4 eggs
- Get 5 ml vanilla essence
- Prepare 600 ml all purpose flour
- Get 10 ml baking powder
- Make ready 5 ml salt
Instructions to make Rolled Sugar Cookies:
- In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla.
- Sift and gradualy mix in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight).
- Pre heat oven at 180c
- Prepare baking trays by lining with baking paper and grease with spray
- Pitch pieces of dough to roll. Roll dough and cut with you cookie cutter or cookie stamp.
- Place on prepared baking tray and bake for 10 to 15 minutes (depending on your oven)
- Once biscuits are completely cool decorate.
- Eat and enjoy
So that’s going to wrap it up with this exceptional food rolled sugar cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
