Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, mike's, "po boy," sunday bloody mary. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's, "Po Boy," Sunday Bloody Mary is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Mike's, "Po Boy," Sunday Bloody Mary is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook mike's, "po boy," sunday bloody mary using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's, "Po Boy," Sunday Bloody Mary:
- Take "Po Boy," Sunday Bloody Mary
- Get 1 Bottle Ice Cold Lager Beer
- Get 1 large Bottle Clam Juice [chilled & shaken]
- Get 1 12 oz Bottle Tabasco Sauce [chilled & shaken]
- Take 1 dash Black Pepper
- Get 1 dash Celery Salt
- Get 1 dash Garlic Salt
- Take 1 large Lager Glass [wet down then chilled in freezer]
Instructions to make Mike's, "Po Boy," Sunday Bloody Mary:
- Wet glasses and chill in freezer for 5-10 minutes
- Pour 1/4 glass cold Clamato Juice, 10 shakes [or more] cold Tabasco Sauce, one ice cold Lager and a dash of black pepper, celery salt and garlic powder in that order.
- Drink as many as it takes to forget that tomorrow is Monday.
- Enjoy!
So that’s going to wrap this up with this special food mike's, "po boy," sunday bloody mary recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
