Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, greek salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
An authentic Greek salad from Oia, Santorini in Greece. Traveling through Greece, I feel in love with the Greek salads on the islands because they had no lettuce. When I came home, I was determined to replicate that salad for family and friends.
Greek Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Greek Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook greek salad using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Greek Salad:
- Make ready Vegetables
- Take 4 stick heart of palm
- Get 4 piece heart of artichokes
- Get 1/4 box cherry tomatoes
- Get 1 sliced cucumber
- Take 1 grated carrot
- Take pinch corn
- Make ready 1/4 sliced iceberg lettuce
- Get Dressing
- Make ready 1/4 cup lemon juice
- Make ready 1 tsp mayonnaise
- Get 1 tsp yogurt
- Get 1 tbsp olive oil
- Take pinch salt
Add chopped lettuce, tomato wedges, cucumber chunks, onion slices, halved Kalamata olives, half the feta, and parsley to a large bowl. Combine olive oil, vinegar, sugar, garlic, salt, pepper, and chopped olives in a bowl. Known as horiatiki, this traditional Greek salad is made with cherry tomatoes, cucumber, kalamata olives, thinly sliced red onion, and feta. The easy dressing is a mixture of red wine vinegar.
Steps to make Greek Salad:
- Slice all the mentioned vegetables and arrange them in a desirable way.
- For the dressing, whisk all ingredients together to get your sauce.
In Greece, Horiatiki or Greek village salad, is served most often from early spring to the early part of fall. And it's truly the best use of the season's quality produce including juicy tomatoes, cucumbers, green bell peppers, and onions. Quality Greek kalamata olives and creamy feta cheese, made from sheep. Juicy tomatoes, crisp cucumber, and a sweet and savory dressing, with feta crumbles throughout… Wow, when I read the description of a greek salad on a menu recently, I was so ready to go home and make it my own! This vibrant salad is so full of color and flavor.
So that’s going to wrap this up with this special food greek salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
