Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, italian christmas cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Italian Christmas cookies is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Italian Christmas cookies is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook italian christmas cookies using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Italian Christmas cookies:
- Make ready 1 cup butter, softened
- Prepare 2 cup granulated sugar
- Make ready 3 each eggs
- Prepare 15 oz ricotta cheese
- Take 2 tsp vanilla extract
- Take 4 cup all-purpose flour
- Prepare 1 tsp salt
- Get 1 tsp baking soda
- Make ready 1/4 cup butter, softened
- Make ready 4 cup confectioners sugar
- Make ready 1/2 tsp vanilla extract
- Take 4 tbsp milk
- Prepare 1 sprinkles
Instructions to make Italian Christmas cookies:
- In a large bowl cream butter and sugar. Add eggs one at a time beating well after each addition. Beat in ricotta and vanilla.
- Combine flour, salt, baking soda in a separate bowl and mix well.
- Stir dry ingredients into wet ingredients. Mix a small amount at a time.
- Drop rounded teaspoon of dough about 2 inches apart on greased cookie sheet. Bake at 350° for 10-12 minutes or until lightly brown. Let cool on baking racks.
- Mix frosting ingredients (butter, confectioners sugar, vanilla and milk) until smooth and frost cookies. Top with sprinkles.
So that is going to wrap this up with this exceptional food italian christmas cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
