Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, springer family christmas "cookies". It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Springer Family Christmas "Cookies" is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Springer Family Christmas "Cookies" is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have springer family christmas "cookies" using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Springer Family Christmas "Cookies":
- Prepare 2 C cornflakes
- Make ready 12 oz large marshmallows
- Take 3/4 oz green food coloring
- Get 1 stick salted butter
Instructions to make Springer Family Christmas "Cookies":
- Melt butter in a large stock pot. Add marshmallows when butter is melted. Stir to coat. Add food coloring when marshmallows have smooth consistency. Stir. Add cornflakes slowly, folding to coat. When cornflakes are fully coated, use a smaller spoon to scrape cornflake mixture from kitchen stirring spoon. Mix will be extremely sticky and difficult to work with!
- Drop clumps of cornflake mixture onto counter lined with parchment paper. Allow 10 minutes for cookies to cool and form shape before removing from parchment. Store in layers of parchment paper inside an airtight tupperware or tin.
- Variations; Cinnamon red hots to use as decor while forming cookies into a christmas wreath shape, fluff, brown sugar, cane sugar, liqueurs
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