Italian Christmas cookies
Italian Christmas cookies

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, italian christmas cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian Christmas cookies is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Italian Christmas cookies is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have italian christmas cookies using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Italian Christmas cookies:
  1. Take 3 1/2 cups flour
  2. Get 4 tsp baking powder
  3. Make ready 1 cup sugar
  4. Prepare 4 eggs
  5. Make ready 1/2 cup butter
  6. Get 2 tsp vanilla
  7. Prepare 2 cups confection sugar
  8. Take 2 tsp vanilla
  9. Get 6 tsp water
Instructions to make Italian Christmas cookies:
  1. Sift dry ingredients. Cream butter and sugar, beat eggs add vanilla.
  2. Knead and add flour as needed to keep dough from sticking to hands.
  3. Pinch off dough, roll in hands to form a log and then twirl into shape. Place on wax paper covered cookie sheet.
  4. Bake at 375° for 10 minutes.
  5. Icing: Stir until creamy. Dip cookie into icing and sprinkle with trim.
  6. Place on wire rack with wax paper under rack to collect the icing drips.

So that’s going to wrap it up for this special food italian christmas cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!