Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, christmas cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Christmas cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Christmas cookies is something which I have loved my entire life.
Christmas cookies or Christmas biscuits are traditionally sugar cookies or biscuits (though other flavours may be used based on family traditions and individual preferences) cut into various shapes related to Christmas. Christmas cookies: they're not just for Santa — everybody loves to cuddle up by the fireplace with hot cocoa in one hand and a freshly-baked cookie in another. Lined up in a row on a platter, these cute treats are sure to get your guests in the holiday spirit.
To get started with this recipe, we have to prepare a few ingredients. You can cook christmas cookies using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Christmas cookies:
- Get 120gm maida -
- Prepare 80gm powdered sugar-
- Get 150gm unsalted butter-
- Make ready 1 tsp vanilla essense
- Prepare 1/4 tsp baking soda
- Get 1/2 tsp baking powder-
- Prepare 1-1/2 tsp milk-
- Take food colours-green,orange,yellow
- Make ready 2tsp coloured sauf-
It's everyone's favorite time of year: Christmas Cookie season! Whether you love sugar cookies, chocolate chip cookies, peanut butter cookies, or shortbread. Four Christmas Cookies From One Basic Dough Christmas Maraschino Cherry Shortbread Cookies Red Velvet Crinkle Cookies These Are Our Family's Favorite Christmas Cookie Recipe! Jazz up your holiday sweets this year by trying something new.
Instructions to make Christmas cookies:
- Take butter,sugar,vanilla essence in bowl and mix well.Add in flour,baking soda,baking powder,milk and kneed into soft dough..
- Divide it into 4 equal portions. add food colours to three portion and sauf coloured to 4th portion to kneed the dough again.now cover dough with plastic wrap and chill in fridge for 30minutes.
- Take out all dough and roll them in rectangular shapes to place on each other using lil water.again cover this with plastic wrap and place in fridge untill firm.
- Now remove it from fridge.trim the sides,cut into 4 equal portion.now again place the portion on one another by applying water on each layer.
- Make sure the alternate colours are sticked.now wrap again to refrigerate for 30 minutes.
- Take out dough and cut into squares..
- Arrange them on baking tray which is line with butter paper.
- Bake them for 15 -17 minutes in preheated oven at 180C degree.remove and let it cool.
- The left over scraps of dough are used to make Christmas tree and other shapes.
Cookies play such an integral part in the Christmas and New Year holidays. Christmas cookies are a tradition in many cultures. Here is our list of recipes sorted according to country of origin. Don't see your country represented here? With recipes for chewy cookies like chocolate chip or snickerdoodle, or traditional Danish cookies, within these recipes.
So that’s going to wrap it up with this special food christmas cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
