Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, guinness beef stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Guinness beef stew is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Guinness beef stew is something that I’ve loved my entire life. They are nice and they look wonderful.
Beer, beef, and bacon add deep, complex flavors to this Irish-inspired stew that's at its best when served with mashed potatoes. All Reviews for Beef and Guinness® Stew. This Irish beef stew, slow-simmered with a bottle of Guinness until it's perfectly rich and cozy and delicious, and will warm you up down to your bones.
To get started with this particular recipe, we must prepare a few ingredients. You can have guinness beef stew using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Guinness beef stew:
- Make ready 1/2 kg red meat
- Prepare 2 tsp tomato paste
- Get 3 cloves garlic
- Get 1 big onion
- Make ready to taste Salt
- Prepare C/oil
- Take 1/2 cup Guinness
- Make ready 1 tsp wheat flour
Transfer it to freezer containers and freeze for up to three months. This beef and Guinness stew is super easy to make with some bacon, stewing beef, Guinness Stout, and vegetables. It's the perfect stew to make on a cold day. Or make it for your St.
Instructions to make Guinness beef stew:
- Fry your meat to remove excess water from it…..add your wheat flour, stir as its browning..
- Add your onion and oil stir for 3mins add garlic and tomato paste stir as it cooks…
- Add salt to taste, stir give it about 5mins then prepare your Guinness…
- Now pour your Guinness….cover your pot and let it seamer over a low heat for about 1hr…the alcohol will everporate and leave your with a tastier and tender meat….
- When ready you can now serve…enjoy!
Jump to the Guinness Beef Stew Recipe or read on to see our tips for making it. Believe it or not, beef stew is simple to make. This version, made with Guinness beer, is no different. This hearty beef stew is made with lean boneless chuck that's cooked with carrots, parsnips and turnips and flavored with dark beer. Beef and Guinness stew is a perfect dish for a cold autumn day.
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