Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, basic apple crumble (vegan). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This vegan apple crumble is a wonderful balance of flavours & textures. Apple crumble—one of those classic dessert dishes (and probably the oldest) that you can find. With so many variations of it out there, I wanted to keep it simple, tasty, vegan (of course) gluten-free and healthy(ish)!
Basic Apple Crumble (Vegan) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Basic Apple Crumble (Vegan) is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have basic apple crumble (vegan) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Basic Apple Crumble (Vegan):
- Make ready 4 Apples
- Get 1 tbsp Honey
- Take 2 tsp Cinnamon
- Take 5 tbsp Flour
- Take 2 tbsp Butter (I used vegan butter)
- Take 1 cap Vanilla Essence
- Make ready 3 tbsp Sugar
- Get (Optional) 1 tbsp Oats
Apple Crumble Recipe Vegan Gluten Free. This amazingly easy and delicious vegan dessert will be a hit with everyone at your next dinner or family holiday! This Jamie Oliver recipe shows you how to make apple crumble step by step. You could add nuts to this basic apple crumble recipe, if you like.
Steps to make Basic Apple Crumble (Vegan):
- Preheat the oven to 170 degrees. Core and chop the apples into small pieces. Mix in a baking dish with the honey, cinnamon and 2 tbsp of the sugar. Stir to make sure they're well coated.
- Separately combine the flour and butter, rubbing them between your fingers until they resemble breadcrumbs. Add the rest of the sugar and vanilla essence.
- Scatter the crumbs on top of the apples. If you're adding oats add them too, then add some sugar. Cook in the oven for about 20 mins until the top is golden brown.
Chop the butter into small cubes and add this to the oats and flour. Mix and rub in with your fingertips until it resembles an even crumb texture. Writing this blog has forced me to figure out I've been baking this same basic crumble recipe for years, adjusting it to what I have on hand. I've made it with peaches, with berries, with peaches. All you need to do is swap butter for melted coconut oil to make a totally vegan apple crumble.
So that is going to wrap this up with this special food basic apple crumble (vegan) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
