Spinach and Ravioli Lasagna
Spinach and Ravioli Lasagna

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach and ravioli lasagna. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spinach and Ravioli Lasagna is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Spinach and Ravioli Lasagna is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have spinach and ravioli lasagna using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Ravioli Lasagna:
  1. Make ready 6 oz fresh baby spinach leaves, chopped
  2. Get 1/3 cup refrigerated basil pesto
  3. Make ready 15 oz Alfredo pasta sauce
  4. Prepare 1/4 cup vegetable or chicken broth
  5. Prepare 25 oz frozen cheese-filled ravioli (do not thaw)
  6. Prepare 2 cup shredded italian cheese blend
  7. Take 1 Chopped fresh basil leaves, if desired
  8. Make ready 1 paprika, if desired
Steps to make Spinach and Ravioli Lasagna:
  1. Heat oven to 375°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
  2. In medium bowl, toss spinach and pesto. In another bowl, mix Alfredo sauce and broth. Spoon one-third of sauce mixture (about 1/2 cup) into baking dish. Top with half of spinach mixture. Arrange half of ravioli in single layer over spinach mixture, sprinkle with 1/2 cup cheese. Repeat layers. Top with remaining sauce mixture.
  3. Bake uncovered 30 minutes. Sprinkle with remaining cheese. Bake 5 minutes longer or until bubbly. Garnish with basil and paprika.

So that is going to wrap it up with this exceptional food spinach and ravioli lasagna recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!