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Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spinich, paneer,stuffed ravioli in green peas creamy sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fresh, refrigerated ravioli are a kitchen staple for us this time of year. Temps are dropping and hot, quick and easy dinners are calling our names! This creamy spinach and cheese ravioli dish is a total breeze to throw together and features my go-to alfredo sauce and a whoooole lot of spinach!

Spinich, paneer,stuffed ravioli in Green peas creamy sauce is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Spinich, paneer,stuffed ravioli in Green peas creamy sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook spinich, paneer,stuffed ravioli in green peas creamy sauce using 22 ingredients and 23 steps. Here is how you can achieve it.

The ingredients needed to make Spinich, paneer,stuffed ravioli in Green peas creamy sauce:

1. Take 200 gm all purpose flour
2. Make ready 1 tsp salt
3. Get 1 egg
4. Make ready 2 Tsp oil
5. Get 1/2 cup chopped spinich
6. Make ready 4 tsp crushed paneer
7. Make ready 1 Tsp crushed garlic
8. Get 1 chopped chilli
9. Make ready 1 Tsp oregano
10. Make ready 1/2tsp chilli flakes
11. Get Salt as required
12. Prepare 1 Tsp crushed black pepper
13. Prepare For sauce:
14. Prepare 1/2 cup green peas puree
15. Prepare 1/2 cup cream
16. Take 1/2 cup milk
17. Make ready 1 Tsp salt
18. Get 2 Tsp Black pepper
19. Make ready 2 Tsp butter
20. Prepare 1 Tsp chilli flakes
21. Get 1 pinch garam masala
22. Prepare 1 tbsp dry fruits paste(kaju,badam)

It's the perfect weeknight recipe idea. Serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing. Read the Sauce for spinach ravioli? discussion from the Chowhound General Discussion food community. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.

Steps to make Spinich, paneer,stuffed ravioli in Green peas creamy sauce:

1. Take a bowl put flour,salt,mix it.
2. Add oil & egg mix it.knead it like a dough.add also some water if required.keep it a side.
3. Now for making sauce, Heat a pan,put butter,let it hot.
4. Add garlic saute it.add Green peas pure.cook it 5 miniutes at high flame.
5. Put milk,cook it 2 miniutes.add dry fruits paste.
6. Add black pepper, chilli flekes,salt & garam masala.cook it 2 minutes.
7. Add cream cook it at high flame 1 miniutes.remove it from the flame.keep it a side.
8. Take another pan Heat it.put 1 Tsp butter.
9. Add garlic,saute it.
10. Add chopped spinach,saute it 2 minutes.
11. Add paneer saute it in high flame at 2 minutes.
12. Add salt, black pepper, chilli, mix it well.
13. Sprinkle oregano.fry it till reduce whole water.
14. Remove it from the flame.let it cool.
15. Now take prepared dough,make small balls & roll it out,or take whole dough make a big ball.roll it & make a like big chapatis.
16. Cut it in circles with the help of Ravioli cutter.
17. Fill it with spinach mixture,& cover it with another circle.press it carefully.
18. In a pan add 2 glass of water boil it,put some salt & oil in it.
19. Put all prepared ravioli in it for 8 miniutes.
20. After that take it out.
21. Put little butter in a heat pan.
22. Add crushed paper & cooked ravioli Fry it 2 miniutes.add1 pinch of salt.
23. Now ravioli is ready to serve.before servings add Green peas creamy sauce.it will enhance the taste.

Made with cheese ravioli, baby spinach and a creamy garlic sauce, this recipe is a fantastic meatless pasta solution. Add cream cheese mixture to skillet, along with enough of the reserved water to reach desired sauce consistency. Remove spinach pouch from water; drain ravioli in colander or strainer. One of the best things about this ravioli Alfredo is that it only requires four ingredients, thanks to dinner jump-starters like frozen ravioli. Authentic Palak Paneer (aka Saag Paneer) Smooth & creamy spinach sauce infused with Indian spices -a delicious base for paneer or tofu.

So that’s going to wrap this up for this exceptional food spinich, paneer,stuffed ravioli in green peas creamy sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!