Lynn’s Beef Stew (Crockpot)
Lynn’s Beef Stew (Crockpot)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lynn’s beef stew (crockpot). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crock pot beef stew is one of those one-pot feel-good meals that simplifies busy nights and just makes you feel good about serving it. Simply brown your floured beef before tossing in the crockpot. Add water and bouillon to your browning skillet to deglaze and.

Lynn’s Beef Stew (Crockpot) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Lynn’s Beef Stew (Crockpot) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lynn’s Beef Stew (Crockpot):
  1. Make ready 1 lb. stew beef, browned and dredged in flour
  2. Make ready to taste Salt, pepper, garlic powder,
  3. Take 1/2 cup flour, for dredging
  4. Make ready 28 oz. can of diced tomatoes
  5. Make ready 1 small onion finely chopped
  6. Take 3 beef bouillon cubes
  7. Prepare 4 cups hot water
  8. Make ready 2 bay leaves
  9. Get 1 lb. potatoes, cut into bite size pieces
  10. Take 1 cup carrots, peas or any other desired vegetables

Learn more about our privacy practices, here. This Crockpot beef stew recipe is simple, hearty, and totally delicious. It's a comforting classic dish that the whole family will love. I didn't go overboard with ingredients here.

Steps to make Lynn’s Beef Stew (Crockpot):
  1. Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
  2. Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
  3. Remove the bay leaves and enjoy with a loaf of Italian bread.

When you cook a stew like this low and slow, you really don't need. A few secret ingredients make this crockpot beef stew with gnocchi the BEST EVER! This beef stew is packed with so much flavor! This post may contain affiliate links. Special thanks to McCormick® for sponsoring this post..

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