Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, scalloped potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Scalloped Potatoes is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Scalloped Potatoes is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have scalloped potatoes using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Scalloped Potatoes:
- Make ready 1 can Condensed Cream of Celery Soup
- Get 1 Broil 3-4" from the heat for 5-8 minutes or until cheese is lightly browned.
- Prepare 1 dash ground black pepper
- Take 4 medium potatoes, thinly sliced
- Prepare 1 small onion, thinly sliced
- Get 1 tbsp butter, cut into small pieces
- Make ready 1 Paprika
Steps to make Scalloped Potatoes:
- Stir the soup, milk and black pepper in a small bowl. Layer half the potatoes, onion and soup mixture in a 1-1/2-quart casserole. Repeat the layers. Dot the top with the butter. Sprinkle with the paprika. Cover the baking dish
- Bake at 400°F. for 1 hour. Uncover the dish and bake for 15 minutes or until the potatoes are tender.
So that is going to wrap it up with this exceptional food scalloped potatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
