Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crispy ravioli. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Crispy Ravioli is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Crispy Ravioli is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crispy ravioli using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crispy Ravioli:
- Get 25 - frozen ravioli - thawed
- Make ready 1 cup Italian breadcrumbs
- Prepare 1/2 cup milk or buttermilk
- Take 1 jar marina sause or pizza sause
- Take parsley and parmesan cheese for garnish
- Prepare 2 eggs
Instructions to make Crispy Ravioli:
- Lay breadcrumbs on a plate and shake to even out. Mix eggs and milk together until combined.Set up a dipping station with egg mixture and breadcrumbs beside each other.Prepare a baking sheet lined with foil.
- Add enough oil to a large pot to reach a depth of 2". Heat to 325º.while oil is heating up. Dip thawed raviloi's in egg wash then in breadcrumbs. Shake off excess and lay on baking sheet.
- Fry Ravioli's in batches about 2 minutes each side until golden Brown. Remove from oil. Drain on paper towels. Garnish with parmesan cheese and parsley.
So that’s going to wrap it up for this special food crispy ravioli recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
