Mango Salsa Biscuit Gatpat Chaat
Mango Salsa Biscuit Gatpat Chaat

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mango salsa biscuit gatpat chaat. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Hi friends today i m doing a delicious summer special snack recipe nothing but Mango Salsa. Just a few ingredients and we are done. Mango Salsa Recipe with step by step photos.

Mango Salsa Biscuit Gatpat Chaat is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Mango Salsa Biscuit Gatpat Chaat is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have mango salsa biscuit gatpat chaat using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango Salsa Biscuit Gatpat Chaat:
  1. Take 1 cup small salted Biscuits or cheeselings
  2. Get 1 Onion finely chopped
  3. Get 1 Tomato finely chopped
  4. Make ready 1 Green chilli chopped
  5. Make ready 2 teaspoons or more Lemon juice
  6. Get 2 tablespoons masala Peanuts
  7. Take 1 teaspoons raw mango peeled and finely cubed
  8. Prepare 4 tablespoons ripe mango peeled and finely cubed
  9. Make ready 1 teaspoon Mint leaves chopped
  10. Prepare 2 tablespoons besan Sev
  11. Get 1/2 teaspoon Chaat masala or according to taste
  12. Take 1/4 teaspoon roasted cumin powder
  13. Get 1/4 teaspoon red chilli powder
  14. Get 2 tablespoons Coriander- mint chutney
  15. Prepare 1 1/2 tablespoons sweet tamarind chutney
  16. Prepare 1/2 cup coriander leaves finely chopped
  17. Prepare 1 tablespoon pomegranate kernels

I made this in June for a luau and people STILL remember it and ask me for the recipe. Mango salsa is a chunky salsa recipe that's a perfect blend of sweet and spicy! Serve this fresh mango salsa with chips or with a plate of tacos. You can even serve this as a This simple and colorful mango salsa is super easy to make!

Instructions to make Mango Salsa Biscuit Gatpat Chaat:
  1. Gather all the ingredients.
  2. Take Biscuits in a bowl and slightly /coarsely crush them.
  3. Add chopped onion, tomatoes, green chillies, masala peanuts, raw mango, ripe mango, chilli powder, cumin powder, salt, chaat masala, lemon juice, coriander leaves, pomegranate kernels and mint leaves and mix very well.
  4. Add besan sev and namkeen mixture and mix well
  5. Mix both the chutneys just before serving. - Garnish with some more coriander leaves, sev and pomegranate kernels and serve the chaat immediately in any serving bowl

It's sweet, spicy and absolutely delicious. Aloo appetizer Apptizer beans Bread Burfi Chaat Cheese Chutney Coconut contest Curry Dal Dessert. This Mango Salsa is juicy, sweet, refreshing summer in a bowl! It's made with ripe mangos, crunchy bell peppers, zingy red onion, zesty cilantro, spicy jalapenos and tangy lime for the perfect balance of sweet No matter how you serve this easy Mango Salsa recipe, I guarantee it will be gone in minutes! Watch how to make mango salsa in this short recipe video!

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