Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, scalloped potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Scalloped Potatoes is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Scalloped Potatoes is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook scalloped potatoes using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped Potatoes:
- Prepare 5 medium Potatoes, boiled and sliced
- Get 1/3 medium onion, chopped
- Prepare 3 tbsp butter
- Make ready 1/3 cup milk
- Get 1/3 cup sour cream
- Get 1/3 cup velvet cheese
- Make ready 2 tbsp flour
- Get 1/2 packages cream cheese
- Prepare 1 cup shredded cheese
- Get salt
- Prepare black pepper
- Get garlic powder
Instructions to make Scalloped Potatoes:
- Boil potatoes, let cool peel or not and slice as desired a separate bowl.
- Add chopped onions and 1tbsp butter in a bowl and toss.
- In a saucepan blend velvet, sour cream, milk, flour and cream cheese…salt, garlic powder and pepper as needed.
- Pour 1/2 of the cheese mixture over potatoes and onions and some of the shredded cheese and toss.
- Place everything in baking dish of choice and cover with shredded cheese and top with other 2 tbsp of butter bake for 20 to 30 min or until desired potatoe texture required…you can cover with foil while baking if desired.
So that’s going to wrap it up for this special food scalloped potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
