Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan greek salad with green herbs 🌱🌿. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Greek Salad with green herbs 🌱🌿 is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Vegan Greek Salad with green herbs 🌱🌿 is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have vegan greek salad with green herbs 🌱🌿 using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegan Greek Salad with green herbs 🌱🌿:
- Get Vegan feta (a traditional block or cubed or crumbled)
- Get Peppers (all or any colour)
- Make ready Tomatoes (any shapes and colours)
- Make ready 1 white onion
- Prepare 1 red onion
- Make ready 1 cucumber (cubed or moons)
- Get A few capers
- Get 1 drizzle of good olive oil
- Prepare Sea salt and cracked black pepper
- Take Herbs - fresh or dried oregano, a sprig of thyme, mint, parsley, dill (a combination of two or three of these is nice, but it doesn’t matter which combination) 🌿
- Take A wedge of lemon
- Get 1 splash red wine vinegar (add to half of the red onions to make a pink pickle)
Steps to make Vegan Greek Salad with green herbs 🌱🌿:
- Wash and chop the salad vegetables. Remove seeds as to your preference.
- Add the feta, drizzle with olive oil abs sprinkle with herbs and season to your taste.
So that is going to wrap this up with this exceptional food vegan greek salad with green herbs 🌱🌿 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
