Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, crepes with banana. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
French crepes filled with a sweet cream sauce over bananas and topped with whipped cream. I took the advice of a few of the reviewers. I began by starting with the.
Crepes with banana is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Crepes with banana is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crepes with banana using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Crepes with banana:
- Prepare 1 cup flour
- Prepare 3 tbsp sugar
- Take 2 tbsp butter
- Prepare 1/2 tsp salt
- Take 1 ripe banana
- Prepare 2 eggs
- Get Nutella for garnish
- Prepare 1/2 cup milk
Crepes with chocolate cream and bananas. Tasty fried batter crepes with fresh bananas drizzled with chocolate sauce and dusted with sugar served on a plate in a close up view. These banana crepes are filled with bananas and a yummy brown sugar rum sauce. Make a batch for a New Year's brunch or Valentine's Day breakfast.
Steps to make Crepes with banana:
- In a bowl mix flour melted butter and sugar with eggs
- Add in milk and mix well
- Heat non stick pan and butter it, add the batter and fry
- Do the same for remaining batter
- Slice banana and arrange
- Fold and drizzle Mirella.
- Add in milk and mix well
- Heat non stick pan and butter it, add the batter and fry
- Do the same for remaining batter
- Slice banana and arrange
- Fold and drizzle Mirella.
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