Roll-Out Sugar Cookies
Roll-Out Sugar Cookies

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roll-out sugar cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Roll-Out Sugar Cookies is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Roll-Out Sugar Cookies is something that I have loved my entire life. They’re nice and they look fantastic.

Find Deals on Buy Sugar Cookies in Snack Food on Amazon. In a large bowl, cream together butter and sugar until smooth. Stir in the flour, baking powder, and salt.

To get started with this particular recipe, we must prepare a few ingredients. You can have roll-out sugar cookies using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Roll-Out Sugar Cookies:
  1. Take 1 cup Butter
  2. Take 1 cup Granulated sugar
  3. Get 1 large Egg
  4. Make ready 2 tsp Baking powder
  5. Take 1 tsp Vanilla extract
  6. Get 3 cup all-purpose flour

The best sugar cookie recipe + a solid routine of easy techniques. Even with the most perfectly prepared sugar cookie dough, you are going to need a great roll our routine before you can claim NAILED IT! Over time my process has changed time and time again as I was trying to. This is my basic roll-out sugar cookie recipe.

Steps to make Roll-Out Sugar Cookies:
  1. Preheat oven to 400°F
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla.
  3. Combine the flour and baking powder, and add to the mixture 1 cup at a time, mixing after each addition. (you made need to add more flour)
  4. Divide the dough into 2 balls.
  5. Roll out to 1/8 inch thickness onto a floured surface.
  6. Cute into shapes with any kind of cookie cutters. (I used Halloween ones)
  7. Place on a cookie sheet and bake for 6-10 minutes, or until the edges are slightly brown.
  8. Cool completely. Decorate as desired.

There are a lot of recipes out there for roll-outs. Some can be baked without chilling. Some have the soft texture of grocery store sugar cookies. Some don't spread even an iota. But none of those recipes hold a candle to these buttery sugar cookies.

So that’s going to wrap this up for this special food roll-out sugar cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!