French Toast Sticks
French Toast Sticks

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, french toast sticks. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

French Toast Sticks is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. French Toast Sticks is something that I’ve loved my entire life. They are fine and they look wonderful.

Baked French Toast Sticks (Freezer-Friendly): Get the Recipe. The key to french toast sticks that are stiff enough to pick up without flopping is to use stale bread and to use a block loaf you can cut yourself into thick slices (the thicker the sticks, the less they flop). French toast is a classic breakfast food, but have you ever tried French toast sticks?

To get started with this recipe, we have to prepare a few ingredients. You can have french toast sticks using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make French Toast Sticks:
  1. Get 6 slices bread
  2. Get 2 eggs
  3. Get 100 ml milk
  4. Make ready 4 tablespoons melted butter
  5. Prepare 1 tablespoon vanilla essence
  6. Prepare 1 tablespoon cinnamon powder
  7. Make ready 1 tablespoon sugar
  8. Prepare Topping
  9. Take Icing sugar, sifted
  10. Get Or cinnamon powder + brown sugar
  11. Make ready Or any bread spread eg. Honey

This recipe for French toast sticks is a super easy preparation, and they're an excellent way to get kids to eat their breakfast. French Toast Sticks. this link is to an external site that may or may not meet accessibility guidelines. Cinnamon French toast sticks are most decadent breakfast (or dessert) recipe that entire family will agree upon! It's quick, easy to make and absolutely finger-licking-good!

Instructions to make French Toast Sticks:
  1. Grease your baking tray with 1 tablespoon of melted butter and set aside. Preheat your oven for 15 minutes at 180°C.
  2. Add eggs, milk, sugar, vanilla, cinnamon and 3 tablespoons of melted butter into a bowl and whisk them together.
  3. Cut your bread slices into strips.
  4. Dip the slices of bread into the egg custard and arrange them onto your baking tray. I put them up straight cause my tray was small and it also helps cook evenly.
  5. Bake for 25 minutes and top with sifted icing sugar.
  6. Alternatively, you can use honey instead of icing sugar or any of your favourite bread spreads. You can also mix cinnamon powder and brown sugar in a bowl and sprinkle on top immediately it's out of the oven and still hot to help retain it's flavour.
  7. Enjoy!

French toast, and bourbon peach French toast. Churro French Toast Sticks with Chocolate Ganache Dipping Sauce. Golden brown crispy French toast sticks dipped in cinnamon and sugar, just like. Frozen French toast sticks aren't just some novelty frozen food, but rather a legitimately warm and filling breakfast perfect for little eaters even on the most harried school mornings. Make your own healthy french toast sticks with just a few whole ingredients.

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