Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, plum crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Plum Crumble is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Plum Crumble is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook plum crumble using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Plum Crumble:
- Take For the Plums
- Make ready Plums
- Make ready Zest and Juice of 1 Lemon
- Make ready Light Brown Sugar
- Make ready For the Topping
- Make ready Flour
- Get Butter
- Prepare Caster Sugar
- Get Demerara Sugar
- Take Cap of Vanilla Essence
- Make ready Ground Almond
Steps to make Plum Crumble:
- Preheat the oven to gas mark 6. Chop the plums in half and remove the stones. In a medium baking dish place the plums, sprinkle with the sugar, lemon juice and zest. Mix so the plums are coated.
- In a bowl add the flour, butter and almond. Use your fingers to crumble the butter into the flour until it looks like breadcrumbs. Add the sugar and vanilla essence and mix through.
- Sprinkle the crumble mix on top of the plums. Bake in the oven for 25-35 minutes until the top is golden brown.
So that’s going to wrap this up for this special food plum crumble recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
