Dal Dhokli Ravioli
Dal Dhokli Ravioli

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dal dhokli ravioli. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dal Dhokli Ravioli is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Dal Dhokli Ravioli is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook dal dhokli ravioli using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dal Dhokli Ravioli:
  1. Take For Ravioli :
  2. Get 1 cup whole wheat flour
  3. Take 1 tbsp oil
  4. Get 1/2 cup water
  5. Take as per taste salt
  6. Make ready For Ravioli filling–
  7. Make ready 100 grams paneer
  8. Take 2 onions
  9. Get as required basil (can use coriander and chop fill any veggies you like) also salt and pepper
  10. Get For lentil Sauce :
  11. Make ready 1 cup mashed and boiled toor dal (cooked pigeon pea),
  12. Prepare 2 tbsp tomato puree
  13. Make ready 2 tbsp pizza sauce
  14. Take 1 tsp chopped garlic
  15. Prepare 1/2 tsp oregano
  16. Prepare 1/2 tsp 1/2tsp chilli flakes and salt
  17. Prepare For Garnish : Some olive oil, cheese and basil/coriander
Steps to make Dal Dhokli Ravioli:
  1. For a Ravioli, mix all the ingredients and knead a dough. Flatten it to roti like thickness and follow the steps to fill and pack them. Now boil the ravioli in water. If the ravioli floats in water, then it’s 100% accurately made.
  2. Now remove the ravioli from water once the colour changes and it looks cooked. For sauce, heat 2tsp oil in a pan, add garlic, mashed lentil and all other ingredients and take a boil (add water if required, it should have the consistency of creamy pasta sauce)
  3. Serve ravioli with piping hot sauce, drizzle some extra virgin olive oil on that, add cheese and basil/coriander and Savour it!

So that’s going to wrap it up for this exceptional food dal dhokli ravioli recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!