Vegan Furikake Popcorn
Vegan Furikake Popcorn

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan furikake popcorn. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vegan Furikake Popcorn is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Vegan Furikake Popcorn is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan furikake popcorn using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Furikake Popcorn:
  1. Take 1 tablespoon furikake (see recipe for homemade version)
  2. Get 3 tablespoons popcorn seeds
  3. Prepare Seaweed flakes of your choice
  4. Prepare 1/2 teaspoon miso
  5. Prepare 1/2 teaspoon butter
  6. Take A few Japanese rice crackers (black rice crackers are nice)
Steps to make Vegan Furikake Popcorn:
  1. Cook the popcorn kernels using an air popcorn machine or pan heated with a splash of oil and a fitted lid.
  2. Melt the miso and vegan butter together and drizzle over the popcorn to help the toppings o stick.
  3. Sprinkle the warm popcorn with toppings

So that is going to wrap it up with this exceptional food vegan furikake popcorn recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!