Zucchini Ravioli
Zucchini Ravioli

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, zucchini ravioli. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zucchini Ravioli is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Zucchini Ravioli is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook zucchini ravioli using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Zucchini Ravioli:
  1. Make ready 1 medium zucchini
  2. Make ready 1/4 cup grated paneer
  3. Get 1 tsp mint powder
  4. Get 1 clove garlic, minced
  5. Take 1 tsp ginger paste
  6. Take 1 cup marinara
  7. Take 1/4 cup shredded mozzarella
  8. Prepare As Required Oregano to sprinkle
Steps to make Zucchini Ravioli:
  1. Preheat oven to 250° and grease a baking dish with olive oil.
  2. Cut both ends of zucchini, Using a slice grater to slice each zucchini into thin flat strips.
  3. Prepare the filling : In bowl, combine grated paneer, mint powder, minced garlic,ginger paste & salt as per taste.Make the filling in ball shape.
  4. Lay two strips of zucchini on top of the first strips in T shape. Put the filling in the center of the zucchini. Bring the ends of the strips together to fold over the center, working one side at a time.
  5. Turn ravioli over and place in the baking dish. Pour marinara around zucchini
  6. Add some marinara sauce on top of ravioli,add mozzarella & oregano.Bake it for 15mins.Ready to serve.

So that is going to wrap this up for this special food zucchini ravioli recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!