Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, french toast. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
French toast is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. French toast is something which I have loved my whole life.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". Quality school uniforms and kid's clothes for girls and boys.
To get started with this particular recipe, we must prepare a few ingredients. You can have french toast using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French toast:
- Make ready Sliced bread (4 slices)
- Prepare 2 Egg
- Prepare Milk half cup
- Take 1 pinch salt
- Make ready Butter or vegetable oil
- Make ready 1 teaspoon Powdered cinnamon (optional)
There is nothing fancy here because simple is better with this. Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices.
Instructions to make French toast:
- Break the eggs in a bowl, add salt and whisk.
- Add milk and cinnamon. Mix it well.
- Heat a pan in medium heat. Grease the pan with a little oil or butter.
- Dip a slice of bread in the egg-milk mixture. Dip both sides of the bread.
- Fry the bread in the pan in medium heat. Until it turned to golden brown. Turn the bread so that both sides will cook.
- Take it out of the pan and serve with a hot tea or coffee.
French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and some seasoning (usually nutmeg or cinnamon). The best french toast recipe I've tried!
So that’s going to wrap it up for this exceptional food french toast recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
