Baba Ganoush with pita chips
Baba Ganoush with pita chips

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baba ganoush with pita chips. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Baba Ganoush with pita chips is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Baba Ganoush with pita chips is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baba ganoush with pita chips using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baba Ganoush with pita chips:
  1. Make ready 1 Brinjal or eggplant-
  2. Make ready 1/2 cup Curd-
  3. Prepare -3-4 Garlic cloves
  4. Prepare 2-3 tsp Tahini-
  5. Make ready -2tsp Sesame seeds
  6. Make ready as per taste Salt-
  7. Make ready 1-2 tsp Lemon juice
  8. Get 1/2 cup Olive Oil-
Steps to make Baba Ganoush with pita chips:
  1. Wash and roast the brinjal directly on the gas flame.Roast it on all sides.Dip into water so that the skin removes easily.remove skin and mash the brinjal with a fork, if the seeds are in excess remove some of it.
  2. Take a pan and toast sesame seeds for 1-2 minutes. The colour should not change.keep aside.
  3. Now in a mixer jar add curd, chopped garlic, sesame seeds, tahini salt pepper, lemon juice and mashed brinjal, add saltand a little olive oil and grind it for 1-2 minutes.
  4. Take out the prepared sauce in a bowl drizzle oil on top and garnish with a fresh coriander sprig. Serve hot with pita chips or bread.

So that’s going to wrap this up for this special food baba ganoush with pita chips recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!