Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, perfect sugar cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Terrific plain or with candies in them. This recipe uses basic I tried it because I saw the review from a lady who had been seaching for the perfect sugar cookie recipe. This easy sugar cookie recipe requires no chilling, no rolling and makes soft sugar cookies that stay chewy for DAYS!
Perfect Sugar Cookies is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Perfect Sugar Cookies is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook perfect sugar cookies using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Perfect Sugar Cookies:
- Prepare 1 1/2 cups unsalted butter (3 sticks), softened
- Make ready 2 cups granulated sugar
- Get 4 eggs
- Get 1 1/2 teaspoons vanilla extract (can use almond, peppermint or coconut extract instead)
- Prepare 5 cups all-purpose flour, plus more for rolling
- Take 2 teaspoons baking powder
- Get 1 teaspoon salt
Sugar Cookies are such a classic and a favorite of many people. In this video, you'll learn the secrets to making perfectly shaped sugar cookies. Director: Erin Treloar Make-up & Hair: Suzanna Chun Beauty Clothing. A good cookie base is an essential component of perfectly decorated sugar cookies.
Steps to make Perfect Sugar Cookies:
- In large bowl, cream together butter and sugar. Mix in eggs and extract until well combined - but do not over beat the egg.
- In a separate bowl, whisk together remaining ingredients.
- Add dry ingredients to wet ingredients in batches until well combined.
- Divide dough into quarters, form into discs, and wrap each in plastic wrap. Chill for at least 2 hours.
- Pre-heat oven to 400 degrees.
- Remove one disc from fridge and roll out on floured surface until dough is 1/8 to 1/4 inch thick.
- Cut dough with cookie cutter and bake on ungreased cookie sheet for 6-8 minutes, watching closely. Cookies are done when bottoms are just barely golden brown.
- Let cool completely on wire rack before frosting. Make sure cookie sheets are completely cool to the touch before baking more cookies.
- Frost cookies with Royal Frosting once cookies are completely cool.
It takes a little practice, but with the right recipe and a few tips it's very easy to bake perfect sugar cookies very time. I have been making sugar cookies a LONG time. My Idea of the Perfect Sugar Cookie. These Cut Out Sugar Cookies are soft, thick, sinfully buttery and taste amazing whether they are decorated or not! This is the perfect little sugar cookie recipe.
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