French toast
French toast

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, french toast. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". Quality school uniforms and kid's clothes for girls and boys.

French toast is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. French toast is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have french toast using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make French toast:
  1. Make ready 2 Eggs
  2. Take 1 cup Milk
  3. Get 1/4 cup Sugar
  4. Make ready 2 Sliced breads
  5. Prepare Cinnamon
  6. Prepare Butter

There is nothing fancy here because simple is better with this. Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices.

Steps to make French toast:
  1. Whisk together eggs, sugar, milk and cinnamon in a bowl.
  2. Cut the crusts off, dip the bread slices in egg mixture. Push it a little and soak for a while.
  3. Place it in a pan with butter. Cook on one side, pour egg mixture a little.
  4. Cook on both sides until golden brown.

French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and some seasoning (usually nutmeg or cinnamon). The best french toast recipe I've tried!

So that is going to wrap it up with this special food french toast recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!