Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, blueberry scones. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Blueberry Scones is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Blueberry Scones is something which I’ve loved my entire life.
Blueberry scones are a quick and easy breakfast pastry recipe. Since there's no yeast, they go from the mixing bowl to the oven relatively quickly. Lemon Glaze This Lemon Blueberry Scones recipe is a delightful addition to any breakfast or brunch!
To begin with this recipe, we have to prepare a few components. You can have blueberry scones using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blueberry Scones:
- Get 2 cup all-purpose flour
- Make ready 1/2 cup sugar
- Take 1 tbsp baking powder
- Take 3/4 tsp salt
- Prepare 1 stick cold butter
- Get 1 large egg
- Take 2/3 cup heavy whipping cream
- Take 1 cup fresh blueberries
- Prepare 2 tsp sugar
These blueberry scones are made with my basic scone recipe. This recipe can be used to make any flavor of scones including lemon scones, cranberry orange scones, or chocolate chip scones. A good basic scone recipe with blueberries added. . . yummy!! I have not made this recipe, but it is somewhat similar to a Blueberry Scone recipe I already make.
Instructions to make Blueberry Scones:
- Preheat oven to 400°F. Whisk together flour, sugar, baking powder, and salt in a large bowl.
- Cut in butter, then add cream and beaten egg.
- Work dough until well combined. Incorporate blueberries gently. Do not overwork the dough.
- Turn out dough on floured surface, and flatten into even, circular shape.
- Cut dough into 8 pieces and place on baking sheet. Sprinkle with white sugar, then bake for 25 minutes
Blueberry Scones These blueberry scones are so easy to make. These better-than-the-bakery blueberry scones are bursting with juicy blueberries. These Blueberry Scones are buttery and filled with juicy fresh blueberries. They are perfect for brunch with tea and coffee, or as a midday snack. Scones originated from somewhere in the British Isles, perhaps Scotland.
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