Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, raw mango salsa / raw mango kachumar salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Raw Mango Salsa / Raw Mango Kachumar Salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Raw Mango Salsa / Raw Mango Kachumar Salad is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook raw mango salsa / raw mango kachumar salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Raw Mango Salsa / Raw Mango Kachumar Salad:
- Make ready 2 chopped Raw mango/ Kacha Aam
- Get 1 small chopped onion
- Get 1 Chopped green chilli
- Make ready 1 tsp chopped coriander
- Prepare 1/4 tsp roasted cumin powder
- Make ready 1/2 tsp Kashmiri red chilli powder
- Get as per your taste Salt
- Get 1/2 tsp sugar
- Prepare 3-4 mint leaves
Instructions to make Raw Mango Salsa / Raw Mango Kachumar Salad:
- Take a raw mango peel ti and cut in in to small square pieces. Now add chopped onion, add roasted cumin powder, Kashmiri red Chilli powder, salt per your taste, chopped green chilli, sugar and mix them well.
- Now garnish with the mint leaves and keep it in to the refrigerator for 15 minutes. After 15 minutes take out from the refrigerator and mix it again
- Now Chilled Kachumar Salad (Mango Salsa) is ready to serve.
So that is going to wrap it up for this special food raw mango salsa / raw mango kachumar salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
