Blueberries Scones
Blueberries Scones

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, blueberries scones. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blueberries Scones is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Blueberries Scones is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook blueberries scones using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Blueberries Scones:
  1. Get Dry ingredients
  2. Make ready 458 grams flour
  3. Take 83 grams sugar
  4. Prepare 15 grams baking powder
  5. Get 1/4 tsp salt
  6. Take 1 tbsp lemon zest
  7. Prepare 178 grams cool salted butter
  8. Prepare group B
  9. Make ready 117 grams buttermilk
  10. Make ready 56 grams milk
  11. Prepare 1 eggs
  12. Get 2 tsp vanilla extract
  13. Prepare 1 cup blueberries
Instructions to make Blueberries Scones:
  1. Preheat oven to 180°c
  2. Sift Flour, sugar, baking powder and salt into large bowl
  3. Stir in Lemon Zest
  4. Cut in butter until mixture is rough and crumbly
  5. Whisk the buttermilk, milk, egg and vanilla together
  6. Add to flour and stir to bring dough together (do not overmix).. don't add all mixture to flour at one time.. Slowly add. When it can form to dough, that's enough. Do not knead… just bring flour to form dough.
  7. Flatten dough out and press blueberries into dough
  8. Shape the dough, brush with egg and bake 20-25 min

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