Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crunchy coconut scones #coastalcoconutrecipecahallenge. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crunchy Coconut Scones #CoastalcoconutrecipeCahallenge is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Crunchy Coconut Scones #CoastalcoconutrecipeCahallenge is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have crunchy coconut scones #coastalcoconutrecipecahallenge using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Coconut Scones #CoastalcoconutrecipeCahallenge:
- Prepare 3 cups self rising flour
- Get 1.5 cups sugar
- Get 1 tbs vanilla essence
- Make ready 400 ml coconut milk
- Get 1 cup vegetable oil
- Get 1.5 cream milk
- Prepare 1 cup dessicated coconut
- Prepare 3 large eggs
- Take 1 cup finely chopped pecan but(optional)
Instructions to make Crunchy Coconut Scones #CoastalcoconutrecipeCahallenge:
- Sieve flour then add with sugar.
- In a large bowl beat eggs, vegetable oil, coconut milk for 3 minutes.
- Add vanilla essence. Add flour bit by bit as well as full cream milk until its creamy but not watery.
- Add dessicated coconut and chopped pecan till well mixed.
- Use a big spoon to pour the batter in to muffin pans. Bake for 15 mins at 180 degrees.
So that’s going to wrap it up with this special food crunchy coconut scones #coastalcoconutrecipecahallenge recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
