Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, cinnamon crepes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
These apple cinnamon crepes turned out so good! These stuffed apple cinnamon crepes are really like an apple pie at its finest: French dessert and traditional American dessert combined in one. Brown butter crepes filled with Apple Cinnamon and Cinnamon Whipped Cream.
Cinnamon crepes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cinnamon crepes is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cinnamon crepes using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon crepes:
- Prepare Flour
- Prepare Eggs
- Make ready Milk
- Prepare Sugar
- Get Cinnamon
- Prepare Salt
- Prepare Butter
A little while ago I shared a recipe for La Piadina a delicious Italian. These stuffed crepes are really like an apple pie at its finest. Start your mornings off right with this Apple & Cinnamon Crepe recipe. They suggest filling these with a mixture of berries (blueberries, strawberries, raspberries, and blackberries), but I think this would be even better with some cooked apples or pears.
Instructions to make Cinnamon crepes:
- Mix the dry ingredients together, form a well in the middle.
- Add the eggs, and butter, gradually add milk as you stir in the flour mixture
- Mix to a flowing consistency
- Leave to rest until bubbles have formed on top.
- Fry with a little oil. Turning both sides to ensure it cooks evenly.
- Enjoy hot with tea, milk or any beverage of choice.
We have a Christmas tradition of eating crepes for breakfast but it's only April and I can't. These Cinnamon Vanilla Crepes are the perfect vehicle for yogurt and fresh fruit for a well-balanced breakfast! Or try them with nut butter for a quick energy boost. Crepes are a thing of beauty. Eggy and rich and soft and warm, they're such a pretty trick to steal from the French: in no time at all, and with very little effort, you can cook this gorgeously.
So that’s going to wrap this up with this exceptional food cinnamon crepes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
