Sweet Potato Scones w/ Chocolate Chips
Sweet Potato Scones w/ Chocolate Chips

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet potato scones w/ chocolate chips. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Potato Scones w/ Chocolate Chips is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Sweet Potato Scones w/ Chocolate Chips is something that I’ve loved my whole life. They’re fine and they look fantastic.

These sweet potato scones are bloody good. Flecks of creamy sweet potato + rich, dark maple syrup + glimmers of chocolate throughout! They're oh, so sweet, spicy and delicious!

To get started with this recipe, we have to prepare a few components. You can have sweet potato scones w/ chocolate chips using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Scones w/ Chocolate Chips:
  1. Take 1 . 1 1/2 cups cashews
  2. Take 2 . 1/4 cup chickpea flour
  3. Take 3 . 2 tsp baking powder
  4. Prepare 4 . 1 tsp cinnamon
  5. Prepare 5 . 1/4 tsp nutmeg
  6. Make ready 6 . 1/4 tsp sea salt
  7. Make ready 7 . 1/2 cup cooked sweet potato puree
  8. Get 8 . 1/4 cup maple syrup
  9. Make ready 9 . 1/4 cup coconut oil (measure after melting)
  10. Take 10 . 2 flax eggs (real eggs should work too)
  11. Make ready 11 . 1/2 cup chocolate chips

You will find these sweet potato scones can be enjoyed anytime. Here are a few of my favorites: Add dark chocolate chips. These sweet potato muffins are a lot like chocolate chip cookies but small enough to just pop into your mouth. For little and big kids: Let them help with Whisk together the butter, sugar, sweet potato, sour cream and egg in a large bowl until well mixed.

Steps to make Sweet Potato Scones w/ Chocolate Chips:
  1. Preheat oven to 180
  2. In a food processor, grind the cashews into a powder. Add them to a bowl with the rest of the dry ingredients.
  3. In another bowl, mix the wet ingredients.
  4. Add dry to wet and mix until combined.
  5. Stir in the chocolate chips.
  6. Shape mixture small balls and place on into a parchment lined pan.
  7. Bake for 30 minutes
  8. Once cool, cut into pieces. You can serve immediately, or refrigerate for later

Fold the flour mixture into the sweet potato. Sweet Potato Protein Chocolate Chip Cookies. Same with my Sweet Potato Brownie recipe, which these cookies were inspired from. I stick those brownies in the fridge or the freezer and they get better and better. Beat in egg, then the mashed sweet potato.

So that’s going to wrap it up for this exceptional food sweet potato scones w/ chocolate chips recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!