Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mini croissants french toast and bacon. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Trust us - you won't look back. Stuff each one with a couple of slices of crispy smoked bacon and some sliced banana. Whisk the eggs, milk and maple syrup.
Mini croissants french toast and bacon is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mini croissants french toast and bacon is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mini croissants french toast and bacon using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mini croissants french toast and bacon:
- Take 3 mini croissants
- Take 2 eggs
- Make ready 2 tablespoons milk
- Take 1 tspn vanilla sugar
- Get 1/2 tspn cinnamon
- Make ready Pinch salt
- Get Butter for frying
I had a package of croissants in my fridge—I'd picked them up at Le Walmarte, otherwise known as The Wal Marts, also known as Walmart the other day—and had originally planned to use them to make breakfast sandwiches with eggs. These mini croissants are sinfully easy to make. We use a store-bought puff pastry sheet instead of making our own croissant dough at home. Jump to the Easy French Toast recipe or watch our quick… Easiest ever croissant French toast recipe.
Steps to make Mini croissants french toast and bacon:
- Preheat the oven 180 °C,and nicely place the bacon on the oven rack. Bake for 15 minutes, if you prefer it crispy bake it to 18 minutes.
- In a mixing bowl whisk the eggs together then add milk and whisk until well combined
- Add to the bowl, sugar,salt,cinnamon, vanilla sugar and whisk everything together.
- Cut the mini croissants into half length wise. Heat a pan ad add butter to it.
- Cut the mini croissants into half length wise. Place each side into the egg mixture making sure all sides are coated and fry in butter.
- Set aside and serve with bacon.
Bake it as a casserole, stuffed with fruit and/or nuts or go classic and prepare it on the stove top. Easy recipe for croissant French toast. Prepare it as a rustic style bake or make traditional individual portions. Go straight to the Recipe Card or. This cinnamon croissant French toast is so easy to make!
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