Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, risotto cacio e pepe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Risotto Cacio e Pepe is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Risotto Cacio e Pepe is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have risotto cacio e pepe using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Risotto Cacio e Pepe:
- Prepare risotto rice
- Get hot stock
- Get Small chopped onion
- Prepare grated Pecorino
- Prepare Plenty of black pepper
- Prepare Salt
- Make ready butter
- Take Olive oil
- Take Glug of white wine
Instructions to make Risotto Cacio e Pepe:
- Fry onion gently in olive oil. When softened, add rice and cook for a min or so. Add wine and let it evaporate
- Add about 3/4 of the stock, Salt and simmer for about 20 minutes until rice cooked. Add a little stock if dry. Now add cheese, black pepper and butter. Stir until creamy
- Serve with more black pepper and Pecorino if you fancy it 😄
So that is going to wrap this up with this exceptional food risotto cacio e pepe recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
