Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, salsa eggs with chorizo & spinach. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Salsa Eggs with Chorizo & Spinach is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Salsa Eggs with Chorizo & Spinach is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have salsa eggs with chorizo & spinach using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salsa Eggs with Chorizo & Spinach:
- Get 1 2" piece of chorizo, sliced
- Take 3 cup baby spinach leaves, washed if not already
- Get 2 eggs, well beaten with a pinch of salt
- Get 2 tbsp (heaped) tomato salsa
Instructions to make Salsa Eggs with Chorizo & Spinach:
- Heat a skillet on medium high
- Sizzle the chorizo until crispy
- Add spinach, turn down heat and wilt the spinach leaves
- When just wilted, add the eggs and mix until they are cooked
- Add the salsa and stir in
- Serve, with optional bread of your choice.
So that’s going to wrap it up with this exceptional food salsa eggs with chorizo & spinach recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
